Book a table

If you would like book a table at Lincolnshire Red for you and your party, feel free to fill in this contact form and then we will get back to you confirming your booking.



Booking is not confirmed until we confirm the booking with you either by phone or email.

For same day bookings then booking by phone is strongly recommended on 01522 522164

About

We’re a fully licensed restaurant that serves amazing steaks by the ounce from 8 to 40 so however big your appetite we have a steak for you.

Lincolnshire Red is an independent steak house who are aiming to bring the best quality locally sourced ingredients to your plate.

Lincolnshire Red is, and always will be, family friendly and we’re open from 11am to 1am every day so whenever you’re in the mood for a mouth-watering steak we’re the place to be.

Steve Smailes Photography

As well as steak we serve a wide range of dishes including vegetarian options and have just launched our new summer lunch menu for just £6.95!

Steak House - Lincoln
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Book a table

Lincolnshire Red | Steak House

Statement One

"Absolutely excellent! My partner took me here last night and I can honestly say that it's the best steak I've ever had."

Three

"We went at the weekend and had a great night. The food was fantastic the steaks were lovely and the staff were very friendly."

Statement Two

"Couldn't fault anything. Nothing was too much trouble, we were sat in the sun but wanted to eat inside, got to pick our table and the barman informed us when our food was ready."

Welcome

Premium quality, locally sourced beef steak prepared daily in the heart of Lincoln city centre.

With a wide selection of choice to match your tastebuds, along with a fine selection alcoholic and non-alcoholic drinks

Opening Times

Open 7 days a week
from 11am - 1am

Company Infomation

3 Newland, Lincoln, LN1 1UX

01522 522 164

Designed and developed by LMA

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Lunch Menu

 

CIABATTA

Chicken and bacon    £6.95

With honey and mustard served with fries and side salad

Cheddar and tomato    £5.95

Served with french fries and side salad

Steak sandwich    £9.95

Cooked to your liking and served with fries and side salad


MAINS

Lincolnshire sausage and mash    £7.95

Served with onion gravy

Pie of the day    £8.95

Served with creamy mash and seasonal veg

Hand battered fish and chips    £8.95

Served with mushy peas and hand cut chips

Tagliatelle with spinach, mascarpone and parmesan    £8.95

A great vegetarian dish, perfect for all pasta lovers


EXTRAS

Lincolnshire Poacher cheese    £0.95

Onion rings    £1.95

Olives and nuts    £2.95

Fresh bread & oils    £4.20

Early Bird Menu


Monday – Friday
4pm – 6pm


STARTERS

Roast pear and parma ham salad    £5.95

Soup of the day   £4.50

Duck eggs and chorizo    £5.95

Fresh bread selection and oils    £4.50


MAINS

Lincolnshire sausage and mash    £9.95

Served with onion gravy

Pie of the day    £9.95

Served with creamy mash and seasonal veg

Hand battered fish and chips    £9.95

Served with mushy peas and hand cut chips

Tagliatelle with spinach, mascarpone and parmesan    £9.95

A great vegetarian dish, perfect for all pasta lovers

Lincolnshire Red beef burger    £9.95

A great vegetarian dish, perfect for all pasta lovers


EXTRAS

Lincolnshire Poacher cheese    £0.95

Onion rings    £1.95

Olives and nuts    £2.95

Fresh bread & oils    £4.20

Evening Menu


TO BEGIN

Olives and nuts   £4.50
Fresh bread selection and oils   £4.20
Both of the above   £7.95

 


STARTERS

Mushrooms in a tarragon, garlic and cream sauce    £5.95

with toasted ciabatta fingers

Tomato, Buffalo mozzarella     £5.75

with basil crostini with dressed rocket

Mussels in white wine and garlic    £7.95

served with fresh bread

Crayfish and crab cocktail    £6.95

served with our own Bloody Mary sauce

Panko crumbed ham hock and pea fritter    £6.50

served with a broad bean hummus and pea shoot garnish

Chorizo and Hen’s egg     £5.95  
Mini ‘all day breakfast’    £6.50

served with Lardons of bacon, sausage, black pudding and fried Hen’s egg, pan juices

 


SIZZLERS

Chicken breast skewers with mushrooms     £13.75

served with a timbale of rice or fries

Pan-fried garlic and butter king prawns on a bed of peperonata    £13.75

served with a timbale of rice or fries

 


BURGERS

Homemade 8oz burger     £12.95

Minced chuck topped with cheese with beef tomato, red onion, lettuce garnish, smoked paprika mayonnaise, coleslaw and fries

Homemade Moroccan spiced lamb burger £14.95

Topped with lettuce, red onion, cucumber & mint mayonnaise, coleslaw and fries

Char-grilled chicken breast burger     £11.95

Topped with cheese smothered in BBQ sauce, beef tomato, red onion, lettuce garnish, coleslaw and fries

 


STEAKS

Our steaks are locally sourced from farmers here in Lincolnshire. Aged for at least 28 days and prepared to your liking in our theatre kitchen, we can prepare almost any size/weight as they are cut to order by our chefs.

Prices below are per ounce (minimum 8oz) 

Fillet steak    £2.85
Sirloin steak    £2.25
Rib-eye steak    £2.25

With a fried duck egg

16oz T-bone steak    £26.95
Chateaubriand    £65.00

(Minimum of two people 22oz-25oz)

All of our steaks are served with home-made onion rings, vine tomato and hand-cut chip or french fries. 

 


GRILLS & OTHER

The Mixed Grill     £21.95

Sirloin and gammon steak, pork and lamb chop and Lincolnshire sausage served with fries, onion rings and a fried egg

Fillet of beef Stroganoff     £26.95

Served with a timbale of rice or fries

Chicken stuffed with mozzarella, wrapped in streaky bacon     £14.95

with a creamy tomato and basil sauce, olive oil mash and wilted baby spinach

Salmon fillet     £16.95

Salmon cooked ‘en papillote’ with a lemongrass and ginger butter caper mash and buttered fine beans

Aubergine melanzane     £14.95

Sliced aubergine, beef tomato and mozzarella topped with chopped herbed tomato and Parmesan crumb served with toasted ciabatta fingers

Smoked salmon and crayfish Tagliatelle    £14.95

with lemon and herb mascarpone sauce and parsley crumb

 


SAUCES

Peppercorn    £1.95
Diane    £1.95
Blue cheese    £1.95
Garlic butter    £1.95

 


DESSERTS

Homemade sticky toffee pudding with butterscotch sauce and vanilla ice-cream  £4.95

Belgian waffle topped with summer fruits, maple syrup and crème fraiche  £4.95

Deep dish apple pie with fresh cream or crème anglaise  £4.95

Our signature Dandelion & Burdock cake served with cream  £4.95

Don’t fancy eating a pudding? Why not drink one? Try our ‘Porn star Martini’